Plant Based/Vegan Champagne BrunchJoin Chef Beth to learn how to make an amazing and healthy Vegan Brunch. In this class she will teach you over 6 incredible breakfast and lunch vegan recipes that will not only be delicious but packed full of super foods. This class comes with a mocktail and Mimosas. Menu: Drop Biscuits with Fruit Compote Tofu Scramble with Peppers, Mushrooms, and Onions Breakfast Potatoes with Zesty Cashew Cream and Tempeh Bacon Strawberry Pancakes Mango Avocado and
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