Puratos Festipak Cream - 0 SugarDescription Festipak is a UHT vegetable mix with No Added Sugar, formulated for pastry and patisserie preparations. Stable at room temperature thanks to UHT sterilisation, Festipak whips to a fluffy, white, and stable cream that performs in baking, freezing, and plated desserts. For best results, chill Festipak to 57C before whipping and process in a blender until you reach a light and stable cream. How to Use Chill first: Refrigerate Festipak to 57C
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