Hyderabadi KormaHyderabadi Korma is a rich, royal curry from the historic kitchens of Hyderabad, shaped by the culinary legacy of the Nizams of Hyderabad. Known for its luxurious texture and layered flavors, this dish is a hallmark of Hyderabadi cuisine. The gravy is creamy and aromatic, typically prepared with a base of slow cooked onions and a paste of cashews which gives it a silky, velvety consistency while ginger, garlic and green chilies add subtle heat without