Christophe Patrice Chablis Premier Cru Beauregard 2024100 % Chardonnay from vines ranging in age from 40 to 70 years. The fruit is whole bunch pressed to stainless steel tanks for a cool fermentation with indigenous yeast. Malolactic conversion is completed with indigenous bacteria and the wine is matured on fine lees in tank for 4 months prior to bottling. 'One only needs to stand at the top of this Climat of Chablis Premier Cru to appreciate the view and understand the origin of its name. It is only